Wheat Beer Brunch - Sunday, 25 Sept and Sunday 02 Oct

As part of our three weekends of Oktoberfest, we are starting off each Sunday with a wheat beer brunch. Chef Kevin's food menu is below. I got to try both the crepes and pancakes last weekend. Wow oh wow, both were truly amazing. I'll be back for more this Sunday. The truffle toast was a big hit too yesterday.

Wheat beer selections will be announced closer to the weekend.

This menu will be available both Sunday, September 25th, and Sunday, October 2nd.

Oktoberfest Wheat Beer Brunch

Westphalian Crepes 12
Crepes stuffed with black forest ham, scrambles eggs, Swiss cheese with breakfast potatoes

Bauernfouhstuck (German farmers breakfast) 12
Large egg scramble with potatoes, ham, onion, peppers, bacon and cheddar cheese served with curry ketchup.

Potato Pancake Eggs Benedict 12
Canadian bacon, sautéed spinach, hollandaise sauce over potato pancakes

Truffle Egg Toast 9.5
Grilled asparagus, fontina cheese, with breakfast potatoes

Black Forest Pancakes 10
Pancakes with chocolate chips, whipped cream and a cherry sauce with choice of one side

Traditional Weisswurst Meal 9
Two mild white veal sausages, German soft pretzel, whole grain mustard

Sides: $2
Homemade brawn scrapple
Thick cut double smoked bacon
Country style breakfast sausage

Brunch Now a Regular Sunday Thing

Brunch is now a weekly event at Hop Angel.

Some notes from last week:
- I went with German Breakfast Sandwich, a brat with eggs and cheddar. Chef Kevin makes one for himself pretty much every day. If I was 20 years younger, I'd have one these for breakfast everyday too.
- Christine makes a really killer quiche. Truly stellar.
- The Croque-Madame looked amazing. I was told it tasted as good as it looked.
- And we have the traditional Bavarian Weisswurst breakfast, prepared the traditional way.

This week's menu:

Quiche spinach, ham, & cheddar, with a side salad.

Nova Salmon toasted bagel, capered cream cheese, red onion, tomato with dill pickle

Croque-Madame hot ham and Swiss, sourdough, fried egg, with scalloped potatoes

German Brunch Sandwich bratwurst, two eggs, melted cheddar, long roll, with fries

Bavarian Weisswurst Breakfest two boiled mild white veal sausages served in water, German soft pretzel, whole grain mustard. Traditionally enjoyed with a half liter of hefeweizen.

Challah French Toast strawberry-rhubarb mint compote and butter, with bacon or sausage

Eggs Benedict with Smoked Salmon or Canadian Bacon English muffin, hollandaise, and autéed spinach, with scalloped potatoes

Omelet peppers, onions, ham or bacon, cheddar, Swiss, provolone or American cheese. Served with scalloped potatoes.

Two Eggs any style, bacon or sausage, with scalloped potatoes

We like to think all of our meals pair well with a .5 liter of Franziskaner.

Please ask about our house made Desserts

Specialty Brunch Beverages: Raspberry Mojito w/ fresh berries ~ Classic Mimosa ~ Bloody Mary