Hop Angel Brauhaus
Saturday, May 12, 2012
Mothers Day Brunch Menu
Friday, April 27, 2012
Friday, April 6, 2012
Easter Brunch
Croque-Madame 8.5
hot ham and swiss, rye bread, fried egg with herbed red potatoes
German Brunch Sandwich 9
bratwurst, two eggs, melted cheddar, long roll with fries
Bauernfouhstuck (German farmers breakfast) 12
Large egg scramble with potatoes, ham, onion, peppers, bacon and cheddar cheese served with curry ketchup.
Potato Pancake Eggs Benedict 12
Canadian bacon, sautéed spinach, hollandaise sauce over potato pancakes
Truffle Egg Toast 9.5
Grilled asparagus, fontina cheese, with breakfast potatoes
Bavarian Delight 9
Two mild white veal sausages, German soft pretzel, whole grain mustard
Sides: $2
Homemade brawn scrapple
Smoked Bacon
Country style breakfast sausage
Wednesday, March 28, 2012
Friday, February 10, 2012

Valentines Day 2012
$30 per person
Please choose one from each course
1st
Clam Chowder
Chopped sea clams, diced potato, traditional seasonings, creamy broth
Iceberg Wedge Salad
Blue cheese dressing, bacon, oven- roasted tomato, brioche croutons
2nd
Herb Crusted Lamb Chops
Caramelized fennel, potato pave’, burgundy demi-glace
Pan-seared Duck Breast
Butter braised radish, kohlrabi, and brussel sprouts, smashed roasted rosemary potatoes, port glaze
Whole Wine Poached Rainbow Trout
Spiked raisins, charred baby leeks, boiled potatoes, lemon cream sauce
Steak and Prawns
6oz center cut filet mignon, smoked bacon, root vegetables, baked potato, and a whisky cider reduction
3rd
Mini Strawberry Short Cake
Chocolate Tart with Chocolate Mousse


