Thursday, June 13, 2013

Beer, Blues, & BBQ Menu

Fathers Day BBQ Weekend

The Sandwich 10
chicken, pork, kielbasa or brisket and one side
add cole slaw on sandwich 50¢

The Platter 15
Choose 2 meats and two sides

Meats 7
Pulled Pork
Beef Brisket
½ Rack Baby Back Ribs
Boneless Chicken Thigh

Bacon Wrapped Shrimp
Smoked Kielbasa

Sides 3
Potato Salad
Baked Beans
Cole Slaw
Corn Bread
Corn on the Cob
Deviled Egg

All food is served with a tangy sweet sauce, espresso bbq sauce, vinegar sauce & hickory sauce

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