Scoats here, I added our bar/lunch menu to the Food Menu page. While I've called it Lunch/Bar (or is it Bar/Lunch), we are still a few weeks out from opening for lunch. Among the noteable items on bar menu are the bratwurst sandwich with fries for $6 and Chef Matt's Frikadelle, a hamburger made with ground steak mixed with butterkase cheese, pickled shallots.
I also changed various things on the site from future to present tense since we are open for business. If you see anything I missed, please email me at firstname.lastname@example.org. Thanks!