Valentines Day 2015
$29.95 per person, reservations encouraged
Saturday, Feb 14th 5-10pm
Don't Forget To Make Reservations My Deer! |
First Course
Red Heart Beet Salad
Sliced Roasted Beets, Micro Greens, toasted Walnuts, Goat Cheese, walnut dressing
Lobster Chowder
With Saffron Chantilly
Red Beet Spatzle
Smoked Salmon, Braised leeks Dill & Cream
Second Course
Pan Roasted Lobster Cakes
Chunky Remoulade & Peppercorn Sauces, Sauteed spinach and Crispy Risotto Croquettes
Grilled Filet Of Beef
Horse radish Beet sauce, Butter poached White Asparagus and Crisp Roasted Rosemary potatoes
Pan Roasted Skuna Bay Salmon
Blood Orange Pernod Sauce, Mascarpone mashed potatoes and asparagus
Third Course
Slice of Marble Cake with Coffee Ice Cream
hazelnut Brittle and Chocolate Sauce
Individual Red Velvet Cakes
Over a pool of Vanilla Sauce
Chocolate Bread Pudding
Red Raspberry sauce and Whipped Cream
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