Monday, December 26, 2011

New Year's Eve Menu!

Check out our New Year's Eve menu. Make your reservations now! Call us at 215-437-1939 or email us

New Year's Eve Menu

$40 per person

(Please choose one from each course)


Cauliflower Soup

Roasted cauliflower and garlic, topped with pine nuts

Arugula and Frisée Salad

Apples, cranberry, with a simple vinaigrette


Hudson Valley Foie Gras Mousse

Mixed berry marmalade, brioche toast

Seafood Cocktail

Stone claw shrimp, jumbo lump crab


Short Rib Stroganoff

Spatzel, trumpet mushroom puree, peppered sour cream sauce

Butter Poached Lobster Tail

Arugula, chive ricotta gnocchi, sweet cornbread croutons

Pear, Pistachio and Pomegranate Braised Pork Shank

Potato gallette, winter greens


Roasted Pear

Vanilla ice cream salted caramel sauce

Chocolate Macaroons

Orange ganache

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